Tuna Salad with Radishes

Tuna salads are nutrious, satisfying, and quick to make. This basic tuna salad gets a spicy taste because of the radishes. You will like this tuna salad for lunch with your favorite beverage. All you need is onions, tomatoes, and radishes to make this tuna salad. Here is the recipe for making this tuna. 

Ingredients:

1 big can of Chunky White Albacore Tuna

Radishes

½ of an Onion 

Baby Spinach Leaves

Tomatoes

Mayonnaise

Lemon juice

 

Preparation:

Open one can of tuna and drain the tuna water. In one bowl, mix the tuna with sliced onions, sliced radishes, and sliced tomatoes. Add two or three spoons of mayonnaise and mix everything together. Next, add lemon juice and mix the tuna with the vegetables. After that wash and dry the spinach leaves.

Add the baby spinach leaves to one bowl. Then, add the tuna. If you are going to eat later, refrigerate the tuna and the baby spinach leaves separate. This recipe is for two people. Enjoy! 

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