Chicken Tortilla Wraps

If you like chicken tortilla wraps, you will like this simple recipe. Chicken tortilla wraps make a quick and delicious meal. It can be paired with salsa, guacamole salsa, and orange slices. Using a few ingredients, you can make these chicken tortilla wraps at home. Here is the recipe for making these wraps. 

Ingredients:

Two Garlic cloves 

One packet of chicken breasts or Chicken Tenderloins

Two Bell peppers 

Lemon and pepper 

Dry basil leaves 

Oranges 

Tortillas 

Store-bought salsa or guacamole salsa 

One Onion 

Salt (optional)

Extra Virgin Olive Oil (optional)

Baby spinach leaves

 

Preparation and Cooking Time: 

Wash and remove the seeds from the bell peppers. Peel one onion. Slice bell peppers and onions. Add onions and bell peppers to a skillet with water. Then add lemon and pepper, basil, and garlic cloves to the chicken tenderloins. 

Cook the chicken in water. Then put orange juice to cook the chicken in water. After that cook the chicken with extra virgin olive oil and cook it until it is golden brown. Wait for the bell peppers to get soft. Then warm up the tortillas. 

Put one tortilla on a plate and put spinach leaves. After that put the bell peppers, onions, and chicken on top of the spinach leaves. Wrap the tortilla and cut it in half. In a small bowl pour the guacamole salsa with a spoon. Make another tortilla wrap without the spinach leaves. 

Use a small bowl for the tomato salsa. Cut one orange and place the orange slices onto the plate. After that cut the tortilla wrap in half. This recipe serves two people. These wraps taste better when it is warm. 

 

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